Jacqueline Barcelona: A Fresh Take on Mediterranean Dining

Mediterranean Restaurant

If you’re searching for a restaurant in Barcelona that celebrates fresh seafood and high-quality regional meats, Jacqueline Barcelona is a must-visit. Situated on the vibrant Carrer d’Enric Granados in Eixample, Jacqueline combines Mediterranean tradition with fresh, locally sourced ingredients. It’s a favorite among locals and visitors for its standout dishes and welcoming atmosphere.

Why Jacqueline is Perfect for Seafood and Meat Lovers

Jacqueline is all about simplicity done right. Their commitment to sourcing the freshest seafood and top-notch regional meats ensures that every dish is packed with authentic flavor. For seafood enthusiasts, the highlight is their special Seafood Feast offered at lunchtime, featuring a variety of fresh dishes crafted to showcase the best of the Mediterranean.

Signature Dishes to Try

For those visiting Jacqueline, these dishes are a must:

• Seafood Feast (Lunch Special): A midday celebration of fresh catches, including grilled prawns, mussels in white wine sauce, calamari, and a classic seafood paella. Perfect for sharing or enjoying solo, this special is designed to give diners a taste of the sea.
• Lobster Paella: A rich, flavorful dish with tender rice and sweet, juicy lobster.
• Grilled Wild Sea Bass: Lightly seasoned with olive oil, garlic, and parsley to enhance the freshness of the fish.
• Iberian Pork Pluma: A Catalan favorite, this tender pork cut is grilled to perfection and served with seasonal vegetables.
• Dry-Aged Beef Sirloin: A hearty, flavorful steak cooked to your liking and paired with creamy mashed potatoes.

The Atmosphere: Relaxed and Welcoming

Jacqueline’s inviting ambiance makes it perfect for any occasion. The warm tones, comfortable seating, and open dining area set the stage for a casual lunch, an intimate dinner, or a lively evening with friends. On select nights, live music adds a vibrant touch without overwhelming the experience.

Sustainability and Local Sourcing

Jacqueline stays true to its roots by sourcing ingredients locally and supporting Barcelona’s food ecosystem. The seafood is brought in daily from nearby markets, and the meats come from trusted Catalan suppliers, ensuring each dish is fresh and sustainable.

Local Tips for Visiting Jacqueline

1. Don’t Miss the Seafood Feast: Offered during lunchtime, this special is perfect for seafood lovers looking for a variety of flavors in one meal.
2. Make a Reservation: Jacqueline is a popular spot, so it’s best to book your table in advance.
3. Pair Your Meal with a Local Wine: Their wine list features excellent regional selections to complement both seafood and meat dishes.

Why Jacqueline is a Must-Visit

Jacqueline Barcelona is a place where fresh seafood and high-quality meats come together to create memorable meals. Whether you’re stopping by for the lunchtime Seafood Feast or enjoying their signature Iberian pork pluma, you’ll experience the best of Mediterranean flavors in a relaxed, welcoming environment.

Plan Your Visit:
📍 Location: Carrer d’Enric Granados, 66, Barcelona
📞 Contact: +34 930 46 75 11
🌐 Visit Jacqueline’s Website
📅 Hours: Tuesday to Sunday, 1:00 PM – 3:00 AM

Make Jacqueline your next stop for lunch or dinner and discover why it’s one of Barcelona’s most beloved dining spots. From fresh seafood to premium meats, every dish is crafted to showcase the best of local flavors.